ABV: 54% ABV
Nose: Vinegar, tomatoes. Sour grapes. Ammonia. Super, super earthy. Funky and all over the place, but rich.
Taste: Medium mouth feel. Pickled onions, vinegar. Sweet cream, mild heat. Faint rubber. Tomatoes, ammonia.
Finish: Long, rich, acidic. Lots of sourness here and a vinegar-y acidic kick.
Overall: This is weird. I bet it makes some mean cocktails. Its super complex and pretty well done, but Im not sure Id come around to it that often.
Thanks for reading!